Vegetarian Society of East Tennessee


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Dinner Social

We hope that you come to this month's VSET social.


Wednesday, September 15 at 6:00 p.m.

(We are trying to have socials monthly,
hope you can make it!)


Sunspot

1909 Cumberland Avenue
637-4663
(They have a small parking lot behind the restaurant. Also, the Strip has street parking all around the area.)


They have vegan and vegetarian entrees and the food is very fresh. Please see below. :)


www.sunspotrestaurant.com


Sunspot Menu (a partial list)

small plates
Sun dried tomato and roasted garlic hummus with grilled pita and cucumbers. $6.95

Buffalo fried tofu with slaw and bleu cheese. $9.95

Spinach con queso with fresh tortilla chips. $7.95

Fried green tomatoes with roasted red tomato sauce and goat cheese. $6.95

Spinach and goat cheese quesadilla with cilantro, roasted red peppers & mushrooms. $7.95

soups and salads
Sunspot's celestial tofu salad Mixed greens tossed with corn salsa, mandarin oranges, mango jalepeño vinaigrette, goat cheese, spiced peanuts, and blackened tofu. $9.95
Mediterranean salad Artichoke hearts, black olives, chickpeas, roasted red peppers, feta cheese, and pita points, tossed in balsamic vinaigrette & served over mixed greens. $9.95
Yesterday's soup made fresh daily, just yesterday. $4.95

sandwiches and wraps
Served with French fries, red beans, black beans, yellow rice, picante rice, pan fried corn, steamed broccoli, pole beans, sweet potato chips, or cup of soup

Ultimate veg wrap Grilled veggies, hummus & portobello mushroom whole wheat tortilla. $8.95

Solar flare Sunspot's amazing homemade veggie burger. $7.95

Orion's belt Sunspot's original blackened tofu sandwich, topped with hummus. $6.95


pastas and entrees
Add a house salad for $1.95. Dressings: balsamic vinaigrette, classic ranch, walnut-bleu cheese, honey mustard, mango jalapeño vinaigrette

Baked enchilada Corn tortillas, layered between a blend of goat and ricotta cheeses; with roasted peppers, grilled zucchini & roasted portobello mushrooms; topped with a roasted tomato sauce & crème fraiche. $9.95

Spiced portabello Grilled eggplant, cilantro pesto, roasted tomatoes and fried spinach, over yellow rice and black beans. $10.95

The Sunspot chimichanga Black beans, red onions, fresh spinach & red peppers, rolled in a tortilla, topped with con queso, served over rice. (with grilled chicken, add 2.00) $9.95


Red Wines - glass/bottle
Remember! Every Wednesday is Wine Night (Half off every bottle of red or white)
White Wines - glass/bottle
Remember! Every Wednesday is Wine Night (Half off every bottle of red or white)


gluten free menu
Sun-dried tomato and roasted garlic hummus Request it with tortilla chips instead of pita. $6.95

Spinach con queso Served with fresh tortilla chips. $7.95

Celestial Salad Mixed greens tossed with corn salsa, mandarin oranges, mango jalapeño vinaigrette, goat cheese, and spiced peanuts. $9.95

Mediterranean Salad Artichoke hearts, black olives, chickpeas, roasted red peppers, feta cheese, tossed in balsamic vinaigrette and served over mixed greens. Request it without pita croutons. $9.95

Baked Enchilada Corn tortillas layered between a blend of goat and ricotta cheeses; with roasted peppers, grilled zucchini and roasted Portobello mushrooms; topped with roasted tomato sauce and crème fraiche. $9.95

Spiced Portobello With grilled eggplant, cilantro pesto, roasted tomatoes and fried spinach, over yellow rice and black beans. $10.95


If you can email your RSVP, please do!